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Katikati Frantoio Ltd produces a range of oils. Volumes and composition will differ each year due to climate conditions and biennial bearing of the trees. A range of oils varying from leafy and peppery to mildly fruity are usually available.
Welcome to Kaimai Cheese Company. We are a ‘top shelf’ specialty cheese producer making genuinely ‘natural’ cheeses. Here at Kaimai, we are absolutely committed to flavour, taste, aroma and texture.
To produce wines to to suit every occasion and pocket while protecting and enhancing the environment. All our wines succeed in achieving quality and value over this diversity of styles and varieties.
Kahurangi Estate is a New Zealand family owned boutique vineyard specialising in hand-made wines. The vineyard was first established in the early 1970’s and has some of the oldest commercial vines in the South Island.
Our Cellar Door is located on the vineyard offering you our wines at great prices, and we always have a Cellar Door special on!
We are a small Waikato orchard growing a range of apples and plums. Because of our size we no longer export concentrating on supplying direct to the customer either at the orchard or via courier packs.
Established in 2004, Kaffee Eis represents a modern fusion of New Zealand and European flavour specialising in gourmet gelato and boutique coffee.
We have opened our cellar door Kapiro Vineyard for wine tastings and wine sales – do stop in and try our wines!
Labneh is a fresh Eastern Mediterranean soft cheese made from cow’s milk, with a texture similar to cream cheese. The flavour has a yoghurt tang and lemon zing. Our Labneh is lightly flavoured with fresh herbs & spices.
What do people expect from a good restaurant? We believe the closest answer is to be entertained.