Search results in category iEat
Quality fruits and vegetables grown in the Bay of Plenty, a sub-tropical taste sensation of chutneys, relishes, sauces, jams, and marmalade
Phone: view phone+64 7 549 5820
Contact Name: Lynne
Contact Name: Chad Meehan
Our Cellar Door is located on the vineyard offering you our wines at great prices, and we always have a Cellar Door special on!
We have opened our cellar door Kapiro Vineyard for wine tastings and wine sales – do stop in and try our wines!
Phone: view phone+6434450733
Kaiaroha Tree Nut Cheeses combine modern raw food principals and techniques with traditional cheese crafting methods to produce an artisan, dairy free, aged cheese made from the finest truly raw organic nuts. Varieties perfect for your cheese board.
Welcome to Kaimai Cheese Company. We are a ‘top shelf’ specialty cheese producer making genuinely ‘natural’ cheeses. Here at Kaimai, we are absolutely committed to flavour, taste, aroma and texture.
Established in 2004, Kaffee Eis represents a modern fusion of New Zealand and European flavour specializing in gourmet gelato and boutique coffee.
Kina Cliffs produces low yield, high quality, single vineyard wines from an area of 3.3 hectares. We grow Pinot Noir, Pinot Gris and Sauvignon Blanc. All vines are planted on devigorating phylloxera resistant rootstock.